202344 · #1. Packaging Garri. After sieving, put the garri in clean, dry bags made of plastic or paper. You can also package garri in plastic containers with lids. Make sure to label the bags or containers with the date of production and expiry. #2. Storage Garri. Store garri in a cool, dry place away from direct sunlight and moisture.
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Ver más2017102 · Garri is a creamy-white, granular flour with a slightly fermented flavour and a slightly sour taste made from fermented, gelatinized fresh cassava tubers. Garri is widely known in Nigeria and other West African countries. Garri constitutes a daily meal to millions people world-wide. It is a popular West African food. It is most widely eaten as Eba.
Ver másHealth Benefits Of White Garri. Garri adds a lot of health benefits to human health which is not just limited to giving energy to the body. There are some other important nutrition it contains that surprisingly adds benefits to health and lifestyle which many people may never have come across. Garri has many nutritional contents.
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